High Amylose Corn Starchのγ線照射に関する研究-5-照射アミロメイズ澱粉から得た冷水下溶性区分の性質
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- Material Type
- 記事
- Author/Editor
- 渡辺 幸雄綾野 雄幸小原 哲二郎
- Periodical title
- 澱粉科学
- No. or year of volume/issue
- 24(3) 1977
- Volume
- 24
- Issue
- 3
- Pages
- p59～66
- Publication date of volume/issue (W3CDTF)
- 1977