脂肪酸合成系酵素のコーン油による抑制について

Journal name: 栄養と食糧 = Journal of Japanese Society of Nutrition and Food Science 31(6) 1978

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

CiNii Research
Search Service
Digital
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 記事
Title: 脂肪酸合成系酵素のコーン油による抑制について
Author/Editor: 入谷信子
福田栄子
射場本和子
Author Heading: 入谷信子
福田栄子
射場本和子
Periodical title: 栄養と食糧 = Journal of Japanese Society of Nutrition and Food Science
No. or year of volume/issue: 31(6) 1978
Volume: 31
Issue: 6
Pages: p605～609
Publication date of volume/issue (W3CDTF): 1978
ISSN (Periodical Title): 0021-5376
ISSN-L (Periodical Title): 0021-5376
Publication (Periodical Title): 東京 : 日本栄養・食糧学会
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZS8
Target Audience: 一般
Article Type: 記事分類: 医学--衛生学・公衆衛生--食品衛生・栄養学
Holding library: 国立国会図書館
Call No.: Z19-53
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 2072673
http://id.ndl.go.jp/bib/2072673
Bibliographic Record Category (NDL): 632