香り米の特性に関する...

香り米の特性に関する研究-6-脂肪酸組成の品種間差異

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香り米の特性に関する研究-6-脂肪酸組成の品種間差異

Call No. (NDL)
Z18-311
Bibliographic ID of National Diet Library
2163603
Material type
記事
Author
続 栄治ほか
Publisher
宮崎 : 宮崎大学農学部
Publication date
1979-12
Material Format
Paper
Journal name
宮崎大学農学部研究報告 = Bulletin of the Faculty of Agriculture, University of Miyazaki / 宮崎大学農学部 編 26(2) 1979.12
Publication Page
p.p443~449
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Paper

Material Type
記事
Author/Editor
続 栄治
田中 光一
志田 庄二郎
Periodical title
宮崎大学農学部研究報告 = Bulletin of the Faculty of Agriculture, University of Miyazaki / 宮崎大学農学部 編
No. or year of volume/issue
26(2) 1979.12
Volume
26
Issue
2
Pages
p443~449
Publication date of volume/issue (W3CDTF)
1979-12