"助松屋文書"における冠婚葬祭料理--江戸時代料理の復源とその栄養-2-
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- Material Type
- 記事
- Author/Editor
- 渡辺 正
- Author Heading
- Periodical title
- 相愛女子大学・相愛女子短期大学研究論集. 国文・家政学科篇
- No. or year of volume/issue
- (通号 28) 1981.02
- Sequential issue number
- 28
- Pages
- p98～87
- Publication date of volume/issue (W3CDTF)
- 1981-02
- ISSN (Periodical Title)
- 0385-1338