東南アジアにおける魚...

東南アジアにおける魚の発酵製品の原料魚の漁獲の季節性について--海産魚をめぐって〔英文〕

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東南アジアにおける魚の発酵製品の原料魚の漁獲の季節性について--海産魚をめぐって〔英文〕

Call No. (NDL)
Z8-1298
Bibliographic ID of National Diet Library
2825034
Material type
記事
Author
Kenneth Ruddle
Publisher
吹田 : 人間文化研究機構国立民族学博物館
Publication date
1986
Material Format
Paper
Journal name
国立民族学博物館研究報告 = Bulletin of the National Museum of Ethnology / 人間文化研究機構国立民族学博物館 編 11(4) 1986
Publication Page
p.p997~1036
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Paper

Material Type
記事
Author/Editor
Kenneth Ruddle
Author Heading
Periodical title
国立民族学博物館研究報告 = Bulletin of the National Museum of Ethnology / 人間文化研究機構国立民族学博物館 編
No. or year of volume/issue
11(4) 1986
Volume
11
Issue
4
Pages
p997~1036
Publication date of volume/issue (W3CDTF)
1986