食塩摂取量に関する研究-6-小・中学校の調理教材について

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Material Type: 記事
Title: 食塩摂取量に関する研究-6-小・中学校の調理教材について
Author/Editor: 早川裕美子
寺部恭子
小野真知子
Author Heading: 早川裕美子
寺部恭子
小野真知子
Periodical title: 名古屋女子大学紀要 / 名古屋女子大学編
No. or year of volume/issue: (通号 30) 1984.03
Sequential issue number: 30
Pages: p11～20
Publication date of volume/issue (W3CDTF): 1984-03
ISSN (Periodical Title): 0286-7397
ISSN-L (Periodical Title): 0286-7397
Publication (Periodical Title): 名古屋 : 名古屋女子大学
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZE16
Target Audience: 一般
Article Type: 記事分類: 医学--衛生学・公衆衛生--食品衛生・栄養学
Holding library: 国立国会図書館
Call No.: Z6-637
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 2989022
http://id.ndl.go.jp/bib/2989022
Bibliographic Record Category (NDL): 632