野菜類の脂質について...

野菜類の脂質について-1-葉菜類,鱗茎菜類中の脂質の脂肪酸組成

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野菜類の脂質について-1-葉菜類,鱗茎菜類中の脂質の脂肪酸組成

Call No. (NDL)
Z18-311
Bibliographic ID of National Diet Library
3008522
Material type
記事
Author
中津 誠一郎 他
Publisher
宮崎 : 宮崎大学農学部
Publication date
1984-10
Material Format
Paper
Journal name
宮崎大学農学部研究報告 = Bulletin of the Faculty of Agriculture, University of Miyazaki / 宮崎大学農学部 編 31(1) 1984.10
Publication Page
p.p21~32
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Detailed bibliographic record

Summary, etc.:

記事分類: 食品工学--食品化学 ; 食品工学--園芸食品(Provided by: CiNii Research)

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Paper

Material Type
記事
Author/Editor
中津 誠一郎 他
Author Heading
Periodical title
宮崎大学農学部研究報告 = Bulletin of the Faculty of Agriculture, University of Miyazaki / 宮崎大学農学部 編
No. or year of volume/issue
31(1) 1984.10
Volume
31
Issue
1
Pages
p21~32
Publication date of volume/issue (W3CDTF)
1984-10