伝統的食文化の現代生活への導入-1-食品の短期保存のための広葉の利用
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- Material Type
- 記事
- Author/Editor
- 斎藤 和子森 淑
- Periodical title
- 会津短期大学学報
- No. or year of volume/issue
- (通号 42) 1985
- Sequential issue number
- 42
- Pages
- p61～73
- Publication date of volume/issue (W3CDTF)
- 1985
- ISSN (Periodical Title)
- 0285-3248