麹納豆の保存性に関する研究

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

CiNii Research
Search Service
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 記事
Title: 麹納豆の保存性に関する研究
Author/Editor: 新井映子
Author Heading: 新井映子
Periodical title: 東京学芸大学紀要. 第6部門, 産業技術・家政 / 東京学芸大学 [編]
No. or year of volume/issue: (通号 38) 1986.11
Sequential issue number: 38
Pages: p87～94
Publication date of volume/issue (W3CDTF): 1986-11
ISSN (Periodical Title): 0387-8953
ISSN-L (Periodical Title): 0387-8953
Publication (Periodical Title): 小金井 : 東京学芸大学
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZM2
Target Audience: 一般
Article Type: 記事分類: 食品工学--食品保存
Holding library: 国立国会図書館
Call No.: Z14-268
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 3120053
http://id.ndl.go.jp/bib/3120053
Bibliographic Record Category (NDL): 632