魚粉の製造条件と揮発...

魚粉の製造条件と揮発性ニトロサミンの生成

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魚粉の製造条件と揮発性ニトロサミンの生成

Call No. (NDL)
Z18-345
Bibliographic ID of National Diet Library
3147522
Material type
記事
Author
戸沢 晴巳ほか
Publisher
東京 : 日本水産学会
Publication date
1987-08
Material Format
Paper
Journal name
日本水産学会誌 / 日本水産学会 編 53(8) 1987.08
Publication Page
p.p1449~1456
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Paper Digital

Material Type
記事
Author/Editor
戸沢 晴巳
河端 俊治
Periodical title
日本水産学会誌 / 日本水産学会 編
No. or year of volume/issue
53(8) 1987.08
Volume
53
Issue
8
Pages
p1449~1456
Publication date of volume/issue (W3CDTF)
1987-08