Volume number(22)
全国酒米研究分析値を...

全国酒米研究分析値を用いた酒米分析評価基準の策定

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全国酒米研究分析値を用いた酒米分析評価基準の策定

Call No. (NDL)
Z17-819
Bibliographic ID of National Diet Library
3208677
Material type
記事
Author
斉藤 博之 他
Publisher
盛岡 : 岩手県醸造食品試験場
Publication date
1988-09
Material Format
Digital
Journal name
岩手県醸造食品試験場報告 (通号 22) 1988.09
Publication Page
p.p54~71
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Digital

Material Type
記事
Author/Editor
斉藤 博之 他
Author Heading
Periodical title
岩手県醸造食品試験場報告
No. or year of volume/issue
(通号 22) 1988.09
Sequential issue number
22
Pages
p54~71
Publication date of volume/issue (W3CDTF)
1988-09
ISSN (Periodical Title)
0387-4966