食品加熱殺菌プロセス...

食品加熱殺菌プロセスの逆問題によるON-LINE最適制御--円柱状食品の場合

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食品加熱殺菌プロセスの逆問題によるON-LINE最適制御--円柱状食品の場合

Call No. (NDL)
Z18-1038
Bibliographic ID of National Diet Library
3601312
Material type
記事
Author
謝 来発ほか
Publisher
東京 : 東京水産大学
Publication date
1994-03
Material Format
Paper
Journal name
Journal of Tokyo University of Fisheries / 東京水産大学研究報告編集委員会 編 81(1) 1994.03
Publication Page
p.p37~45
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Detailed bibliographic record

Summary, etc.:

記事分類: 食品工学--食品保存(Provided by: CiNii Research)

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Paper

Material Type
記事
Author/Editor
謝 来発
渡辺 尚彦
三堀 友雄
Periodical title
Journal of Tokyo University of Fisheries / 東京水産大学研究報告編集委員会 編
No. or year of volume/issue
81(1) 1994.03
Volume
81
Issue
1
Pages
p37~45
Publication date of volume/issue (W3CDTF)
1994-03