Volume number90(11)
発酵調味料「醤(じゃ...

発酵調味料「醤(じゃん)シリーズ」の開発

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発酵調味料「醤(じゃん)シリーズ」の開発

Call No. (NDL)
Z17-416
Bibliographic ID of National Diet Library
3641492
Material type
記事
Author
鍜治 義延
Publisher
東京 : 日本醸造協会
Publication date
1995-11
Material Format
Digital
Journal name
日本醸造協会誌 / 日本醸造協会, 日本醸造学会 [編] 90(11) 1995.11
Publication Page
p.p810~815
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Digital

Material Type
記事
Author/Editor
鍜治 義延
Author Heading
Periodical title
日本醸造協会誌 / 日本醸造協会, 日本醸造学会 [編]
No. or year of volume/issue
90(11) 1995.11
Volume
90
Issue
11
Pages
p810~815
Publication date of volume/issue (W3CDTF)
1995-11