API-ZYMシステムによるテンペ抽出液の酵素と原料大豆たん白質可溶性画分の変化

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Material Type: 記事
Title: API-ZYMシステムによるテンペ抽出液の酵素と原料大豆たん白質可溶性画分の変化
Author/Editor: 藤尾雄策
Supriyanto
早川功
Author Heading: 藤尾雄策
Supriyanto
早川功
Periodical title: 九州大学農学部学芸雑誌 / 九州大学農学部編
No. or year of volume/issue: 45(1・2) 1990.12
Volume: 45
Issue: 1・2
Pages: p37～40
Publication date of volume/issue (W3CDTF): 1990-12
ISSN (Periodical Title): 0368-6264
ISSN-L (Periodical Title): 0368-6264
Publication (Periodical Title): 福岡 : 九州大学農学部
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZR6
Target Audience: 一般
Article Type: 記事分類: 食品工学--農産食品
Holding library: 国立国会図書館
Call No.: Z18-300
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 3694046
http://id.ndl.go.jp/bib/3694046
Bibliographic Record Category (NDL): 632