サトイモ塊茎の水煮後...

サトイモ塊茎の水煮後の硬さに及ぼす体内成分の影響

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サトイモ塊茎の水煮後の硬さに及ぼす体内成分の影響

Call No. (NDL)
Z18-331
Bibliographic ID of National Diet Library
3772249
Material type
記事
Author
栗波 哲ほか
Publisher
東京 : 日本土壌肥料学会 ; 1927-
Publication date
1992-06
Material Format
Paper
Journal name
日本土壌肥料学雑誌 = Japanese journal of soil science and plant nutrition 63(3) 1992.06
Publication Page
p.p304~309
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Paper Digital

Material Type
記事
Author/Editor
栗波 哲
河野 通佳
Periodical title
日本土壌肥料学雑誌 = Japanese journal of soil science and plant nutrition
No. or year of volume/issue
63(3) 1992.06
Volume
63
Issue
3
Pages
p304~309
Publication date of volume/issue (W3CDTF)
1992-06