Chemical Constituents of Sugar-Containing Sap and Brown Sugar from Palm in Indonesia

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Chemical Constituents of Sugar-Containing Sap and Brown Sugar from Palm in Indonesia

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Material Type: 記事
Title: Chemical Constituents of Sugar-Containing Sap and Brown Sugar from Palm in Indonesia
Author/Editor: C.Hanny Wijaya
友松篤信
伊藤敞敏他
Author Heading: C.Hanny Wijaya
友松篤信
伊藤敞敏
Alternative Title: インドネシアのヤシの樹液と黒糖の化学的組成
Periodical title: 熱帯農業 = Japanese journal of tropical agriculture
No. or year of volume/issue: 40(4) 1996.12
Volume: 40
Issue: 4
Pages: 175～181
Publication date of volume/issue (W3CDTF): 1996-12
ISSN (Periodical Title): 0021-5260
ISSN-L (Periodical Title): 0021-5260
Publication (Periodical Title): 東京 : 日本熱帯農業学会
Place of Publication (Country Code): JP
Text Language Code: eng
NDLC: ZR7
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z18-327
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 4088207
http://id.ndl.go.jp/bib/4088207
Bibliographic Record Category (NDL): 632