Application of Two-dimensional Mapping for an Analysis of Galactosyllactoses in Yogurt

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Application of Two-dimensional Mapping for an Analysis of Galactosyllactoses in Yogurt

Call No. (NDL)
Z53-G223
Bibliographic ID of National Diet Library
4538404
Material type
記事
Author
Tadao Saitoほか
Publisher
Tokyo : Japan Society for Bioscience
Publication date
1998-07
Material Format
Paper
Journal name
Bioscience, Biotechnology, and Biochemistry 62(7) 1998.07
Publication Page
p.1445~1447
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Paper Digital

Material Type
記事
Author/Editor
Tadao Saito
Tomoya Tsuji
Haruki Kitazawa 他
Periodical title
Bioscience, Biotechnology, and Biochemistry
No. or year of volume/issue
62(7) 1998.07
Volume
62
Issue
7
Pages
1445~1447
Publication date of volume/issue (W3CDTF)
1998-07