Bioavailability of Magnesium Contained in Roasted and Ground Soybean(Kinako)as Evaluated by Serum and Bone Magnesium Contents,Kidney Calcification,and Magnesium Absorption
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- Material Type
- 記事
- Author/Editor
- Miho HanaiTakatoshi Esashi
- Author Heading
- Periodical title
- Journal of nutritional science and vitaminology / Japan Society of Nutrition & Food Science and the Vitamin Society of Japan
- No. or year of volume/issue
- 44(3) 1998.06
- Volume
- 44
- Issue
- 3
- Pages
- 437～446
- Publication date of volume/issue (W3CDTF)
- 1998-06