マルガリータ&ダンカースのスペシャリテーテン第9回内臓肉のメニュー・鶏ハツ入りバミゴレン・ソーセージ入りパン

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

CiNii Research
Search Service
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 記事
Title: マルガリータ&ダンカースのスペシャリテーテン第9回内臓肉のメニュー・鶏ハツ入りバミゴレン・ソーセージ入りパン
Author/Editor: Margrieta D. Postma
Sjefke Dankers
Author Heading: Margrieta D. Postma
Sjefke Dankers
Periodical title: ミート・ジャーナル = The meat journal
No. or year of volume/issue: 35(9) 1998.09
Volume: 35
Issue: 9
Pages: 95～101
Publication date of volume/issue (W3CDTF): 1998-09
Publication (Periodical Title): 大阪 : 食肉通信社
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZR22
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z18-841
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 4558936
http://id.ndl.go.jp/bib/4558936
Bibliographic Record Category (NDL): 632