Changes of...

Changes of Endogenous Levels of ABA, IAA and GA-like Substances in Fruitlets of Parthenocarpic Persimmon

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Changes of Endogenous Levels of ABA, IAA and GA-like Substances in Fruitlets of Parthenocarpic Persimmon

Call No. (NDL)
Z18-172
Bibliographic ID of National Diet Library
4682346
Material type
記事
Author
児島 清秀ほか
Publisher
[京都] : 園芸学会
Publication date
1999-03
Material Format
Digital
Journal name
園芸学会雑誌 68(2) 1999.03
Publication Page
p.242~247
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Detailed bibliographic record

Summary, etc.:

単為結実のカキ'平核無'の子房/幼果を開花前5日から開花後122日まで採取し, アブシジン酸(ABA)とインドール酢酸(IAA)はガスクロマトグラフー質量分析計で, ジベレリン(GA)様物質はわい性イネの生物検定で各内生量を測定した.幼果は開花後41日をピークとして13∿62日に集中的に落果した.幼...

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Bibliographic Record

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Digital

Material Type
記事
Author/Editor
児島 清秀
潮崎 圭司
児下 佳子 他
Alternative Title
単為結実のカキの幼果におけるABA,IAAおよびGA様物質の内生量の変化
Periodical title
園芸学会雑誌
No. or year of volume/issue
68(2) 1999.03
Volume
68
Issue
2
Pages
242~247