雑誌北海道立農業試験場集報
Volume number(72)-(77) 19970600-19990800
Article原料米の品質と冷凍米...

原料米の品質と冷凍米飯の加工適性

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原料米の品質と冷凍米飯の加工適性

Call No. (NDL)
Z18-686
Bibliographic ID of National Diet Library
4722125
Material type
記事
Author
大村 邦男
Publisher
長沼町 (北海道) : 北海道立中央農業試験場
Publication date
1999-03
Material Format
Digital
Journal name
北海道立農業試験場集報 (通号 76) 1999.03
Publication Page
p.27～34
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Digital

Material Type
記事
Title
原料米の品質と冷凍米飯の加工適性
Author/Editor
大村 邦男
Author Heading
大村 邦男
Periodical title
北海道立農業試験場集報
No. or year of volume/issue
(通号 76) 1999.03
Sequential issue number
76
Pages
27～34
Publication date of volume/issue (W3CDTF)
1999-03
ISSN (Periodical Title)
0441-0807