ビタミンEによる食品品質改良(大特集最新の脂質栄養と油脂食品科学 ; 油脂の微量成分とその利用)

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Material Type: 記事
Title: ビタミンEによる食品品質改良
Author/Editor: 中村哲也
Series Title: 大特集最新の脂質栄養と油脂食品科学 ; 油脂の微量成分とその利用
Author Heading: 中村哲也
Periodical title: 日本油化学会誌 / 日本油化学会誌編集委員会編
No. or year of volume/issue: 48(10) (通号 533) 1999.10
Volume: 48
Issue: 10
Sequential issue number: 533
Pages: 1067～1074
Publication date of volume/issue (W3CDTF): 1999-10
ISSN (Periodical Title): 1341-8327
ISSN-L (Periodical Title): 1341-8327
Publication (Periodical Title): 東京 : 日本油化学会
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZP25
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z17-255
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 4880305
http://id.ndl.go.jp/bib/4880305
Bibliographic Record Category (NDL): 632