Volume number(258)
海洋深層水の発酵食品...

海洋深層水の発酵食品への利用--ミネラル成分の作用と効果 (特別企画 深層水の食品への利用)

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海洋深層水の発酵食品への利用--ミネラル成分の作用と効果(特別企画 深層水の食品への利用)

Call No. (NDL)
Z17-743
Bibliographic ID of National Diet Library
4975876
Material type
記事
Author
久武 陸夫ほか
Publisher
東京 : 光琳
Publication date
1999-08
Material Format
Digital
Journal name
食の科学 (通号 258) 1999.08
Publication Page
p.32~39
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Digital

Material Type
記事
Author/Editor
久武 陸夫
上東 治彦
森山 洋憲 他
Periodical title
食の科学
No. or year of volume/issue
(通号 258) 1999.08
Sequential issue number
258
Pages
32~39
Publication date of volume/issue (W3CDTF)
1999-08