Volume number(262)
お米の産地と消費者を...

お米の産地と消費者を結ぶ首都圏エリアのコミュニケーション・スペース「お米ギャラリー銀座」リニューアルオープン

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お米の産地と消費者を結ぶ首都圏エリアのコミュニケーション・スペース「お米ギャラリー銀座」リニューアルオープン

Call No. (NDL)
Z17-743
Bibliographic ID of National Diet Library
4976642
Material type
記事
Author
全国農業協同組合中央会
Publisher
東京 : 光琳
Publication date
1999-12
Material Format
Digital
Journal name
食の科学 (通号 262) 1999.12
Publication Page
p.95~86
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Digital

Material Type
記事
Author/Editor
全国農業協同組合中央会
Periodical title
食の科学
No. or year of volume/issue
(通号 262) 1999.12
Sequential issue number
262
Pages
95~86
Publication date of volume/issue (W3CDTF)
1999-12
ISSN (Periodical Title)
0287-1734