Volume number140(2)
蛋白質関連物質(ヘモ...

蛋白質関連物質(ヘモグロビン,ビリルビン,尿素窒素,クレアチニン)の赤血球沈降速度に及ぼす影響

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蛋白質関連物質(ヘモグロビン,ビリルビン,尿素窒素,クレアチニン)の赤血球沈降速度に及ぼす影響

Call No. (NDL)
Z19-100
Bibliographic ID of National Diet Library
5286436
Material type
記事
Author
小池 美穂子ほか
Publisher
東京 : 醫學生物學速報會
Publication date
2000-02
Material Format
Digital
Journal name
醫學と生物學 : 速報學術雜誌 / 醫學生物學速報會 編 140(2) 2000.02
Publication Page
p.45~48
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Digital

Material Type
記事
Author/Editor
小池 美穂子
永島 成晃
Periodical title
醫學と生物學 : 速報學術雜誌 / 醫學生物學速報會 編
No. or year of volume/issue
140(2) 2000.02
Volume
140
Issue
2
Pages
45~48
Publication date of volume/issue (W3CDTF)
2000-02