醤油産業の現状と未来

醤油産業の現状と未来 (特集 日本型食生活を支える発酵産業)

Icons representing 記事

醤油産業の現状と未来

(特集 日本型食生活を支える発酵産業)

Call No. (NDL)
Z18-1300
Bibliographic ID of National Diet Library
5462421
Material type
記事
Author
志村 保彦
Publisher
東京 : 農林水産・食品産業技術振興協会
Publication date
2000-09
Material Format
Paper
Journal name
農林水産技術研究ジャーナル = Research journal of food and agriculture 23(9) 2000.9
Publication Page
p.20~27
View All

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
記事
Author/Editor
志村 保彦
Author Heading
Periodical title
農林水産技術研究ジャーナル = Research journal of food and agriculture
No. or year of volume/issue
23(9) 2000.9
Volume
23
Issue
9
Pages
20~27