雑誌日本農薬学会誌
Volume number26(1)-26(4) 20010000-20010000
ArticleSelective ...

Selective Solubilization of Tomato Fruit Epicuticular Wax Constituents by Triton X-100 Surfactant

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Selective Solubilization of Tomato Fruit Epicuticular Wax Constituents by Triton X-100 Surfactant

Call No. (NDL)
Z18-1132
Bibliographic ID of National Diet Library
5677716
Material type
記事
Author
田村 廣人ほか
Publisher
東京 : 日本農薬学会
Publication date
2001
Material Format
Digital
Journal name
日本農薬学会誌 26(1) 2001
Publication Page
p.16～20
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Detailed bibliographic record

Summary, etc.：

農薬製剤に含まれる界面活性剤 Triton X-100 のトマト果実由来エピクチクラワックス成分の可溶化機構について再構成モデル系を用いて検討した. Triton X-100 は, エピクチクラワックス成分のうち不飽和炭化水素の hexacosene, tritriacontadiene およびテル...

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Digital

Material Type
記事
Title
Selective Solubilization of Tomato Fruit Epicuticular Wax Constituents by Triton X-100 Surfactant
Author/Editor
田村 廣人
Moritz Knoche
林 幸之 他
Author Heading
田村 廣人
Moritz Knoche
林 幸之
Alternative Title
界面活性剤Triton X-100によるトマト果実由来エピクチクラワックス成分の選択的可溶化
Periodical title
日本農薬学会誌
No. or year of volume/issue
26(1) 2001
Volume
26
Issue
1
Pages
16～20