海洋魚介類に含まれる...

海洋魚介類に含まれる有機ヒ素化合物、アルセノベタインの骨髄細胞に及ぼす影響

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海洋魚介類に含まれる有機ヒ素化合物、アルセノベタインの骨髄細胞に及ぼす影響

Call No. (NDL)
Z74-C254
Bibliographic ID of National Diet Library
5901071
Material type
記事
Author
櫻井 照明ほか
Publisher
京都 : 日本微量栄養素学会事務局
Publication date
2000
Material Format
Paper
Journal name
微量栄養素研究 17 2000
Publication Page
p.129~133
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Paper

Material Type
記事
Author/Editor
櫻井 照明
貝瀬 利一
松原 チヨ 他
Periodical title
微量栄養素研究
No. or year of volume/issue
17 2000
Volume
17
Pages
129~133
Publication date of volume/issue (W3CDTF)
2000
ISSN (Periodical Title)
1346-2334