消費者が食品に期待するもの (特集 21世紀の食品研究「フード・フォーラムつくば」より)

消費者が食品に期待するもの

(特集 21世紀の食品研究「フード・フォーラムつくば」より)

Journal name: 食品と開発 = Food processing and ingredients 36(12) (通号 526) 2001.12

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Material Type: 記事
Title: 消費者が食品に期待するもの
Author/Editor: 日和佐信子
Series Title: 特集 21世紀の食品研究「フード・フォーラムつくば」より
Author Heading: 日和佐信子
Periodical title: 食品と開発 = Food processing and ingredients
No. or year of volume/issue: 36(12) (通号 526) 2001.12
Volume: 36
Issue: 12
Sequential issue number: 526
Pages: 13～15
Publication date of volume/issue (W3CDTF): 2001-12
ISSN (Periodical Title): 0911-3932
ISSN-L (Periodical Title): 0911-3932
Publication (Periodical Title): 東京 : インフォーママーケッツジャパン
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZP34
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z17-380
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 5994453
http://id.ndl.go.jp/bib/5994453
Bibliographic Record Category (NDL): 632