Effects of low temperature treatment on plantlet growth and development of Asparagus officinalis L. in vitro

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Effects of low temperature treatment on plantlet growth and development of Asparagus officinalis L. in vitro

Call No. (NDL)
Z22-563
Bibliographic ID of National Diet Library
6443559
Material type
記事
Author
Archana Duangpaengほか
Publisher
京都 : 京都府立大学学術報告委員会
Publication date
2002-12
Material Format
Paper
Journal name
京都府立大学学術報告. 人間環境学・農学 / 京都府立大学学術報告委員会 編 (54) 2002.12
Publication Page
p.25~31
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Detailed bibliographic record

Summary, etc.:

低温処理がアスパラガスの生長と発育に及ぼす影響を‘Mary Washington 500W’を用いて調査した。一節をもつ外植体を0.05mg/l NAAと0.05mg/l BA含むMS培地で培養した。20℃で4週間培養後、5℃で1、2、4、6、8週間培養した。処理の後は再び20℃で培養した。外植体が...

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Paper

Material Type
記事
Author/Editor
Archana Duangpaeng
藤目 幸擴
奥田 延幸 他
Alternative Title
In vitroでのアスパラガスの生長と発育におよぼす低温処理の影響
Periodical title
京都府立大学学術報告. 人間環境学・農学 / 京都府立大学学術報告委員会 編
No. or year of volume/issue
(54) 2002.12
Issue
54
Pages
25~31
Publication date of volume/issue (W3CDTF)
2002-12