漁業と漁協の危機的状...

漁業と漁協の危機的状況下に参事の役割を考える--「水揚げが減ったから赤字になった」で済むだろうか--A県の事例を中心に

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漁業と漁協の危機的状況下に参事の役割を考える--「水揚げが減ったから赤字になった」で済むだろうか--A県の事例を中心に

Call No. (NDL)
Z18-270
Bibliographic ID of National Diet Library
7116758
Material type
記事
Author
達 義人
Publisher
東京 : 漁業協同組合経営センター
Publication date
2004-10
Material Format
Paper
Journal name
月刊漁協経営 42(10) (通号 500) 2004.10
Publication Page
p.21~25
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Paper

Material Type
記事
Author/Editor
達 義人
Author Heading
Periodical title
月刊漁協経営
No. or year of volume/issue
42(10) (通号 500) 2004.10
Volume
42
Issue
10
Sequential issue number
500
Pages
21~25