食べ物および食べる過程とレオロジー(〔B&R〕第19巻特集「食べる」とレオロジー)

Journal name: B&R = 日本バイオレオロジー学会誌 : journal of Japanese Society of Biorheology 19(1) 2005.3

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Material Type: 記事
Title: 食べ物および食べる過程とレオロジー
Author/Editor: 西成勝好
Series Title: 〔B&R〕第19巻特集「食べる」とレオロジー
Author Heading: 西成勝好
Periodical title: B&R = 日本バイオレオロジー学会誌 : journal of Japanese Society of Biorheology
No. or year of volume/issue: 19(1) 2005.3
Volume: 19
Issue: 1
Pages: 3～15
Publication date of volume/issue (W3CDTF): 2005-03
ISSN (Periodical Title): 0913-4778
ISSN-L (Periodical Title): 0913-4778
Publication (Periodical Title): 横浜 : 日本バイオレオロジー学会
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: texture
mastication
deglutition
gel
rheological control
NDLC: ZR2
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z18-1996
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 7357038
http://id.ndl.go.jp/bib/7357038
Bibliographic Record Category (NDL): 632