Volume number58(4) 2005
緑茶ポリフェノール摂...

緑茶ポリフェノール摂取はラットのタンパク質利用と盲腸内発酵を抑制する

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緑茶ポリフェノール摂取はラットのタンパク質利用と盲腸内発酵を抑制する

Call No. (NDL)
Z19-53
Bibliographic ID of National Diet Library
7453340
Material type
記事
Author
大西 竜子ほか
Publisher
東京 : 日本栄養・食糧学会
Publication date
2005
Material Format
Paper
Journal name
日本栄養・食糧学会誌 = Journal of Japan Society of Nutrition and Food Science / 日本栄養・食糧学会 編 58(4) 2005
Publication Page
p.199~208
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Paper Digital

Material Type
記事
Author/Editor
大西 竜子
伊賀 契子
桐山 修八
Periodical title
日本栄養・食糧学会誌 = Journal of Japan Society of Nutrition and Food Science / 日本栄養・食糧学会 編
No. or year of volume/issue
58(4) 2005
Volume
58
Issue
4
Pages
199~208
Publication date of volume/issue (W3CDTF)
2005