有機酸の呈味について-1-食添有機酸9種類のP.S.E.測定

Journal name: 日本食品工業学会誌 = Journal of the Japanese Society for Food Science and Technology / 日本食品工業学会編 16(2) 1969.02

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Material Type: 記事
Title: 有機酸の呈味について-1-食添有機酸9種類のP.S.E.測定
Author/Editor: 古川秀子他
Author Heading: 古川秀子
Periodical title: 日本食品工業学会誌 = Journal of the Japanese Society for Food Science and Technology / 日本食品工業学会編
No. or year of volume/issue: 16(2) 1969.02
Volume: 16
Issue: 2
Pages: 63～68
Publication date of volume/issue (W3CDTF): 1969-02
ISSN (Periodical Title): 0029-0394
ISSN-L (Periodical Title): 0029-0394
Publication (Periodical Title): つくば : 日本食品工業学会
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZP34
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z17-126
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 8390062
http://id.ndl.go.jp/bib/8390062
Bibliographic Record Category (NDL): 632