無核シークヮーサーの果実特性とポリメトキシフラボノイド

Journal name: 日本食品保蔵科学会誌 = Food preservation science / 日本食品保蔵科学会編 33(1) 2007.1

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

CiNii Research
Search Service
Digital
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 記事
Title: 無核シークヮーサーの果実特性とポリメトキシフラボノイド
Author/Editor: 和田浩二
神里奈津子
高良健作他
Author Heading: 和田浩二
神里奈津子
高良健作
Alternative Title: Characteristics and polymethoxylated flavones of seedless shiikuwasa (citrus depressa Hayata)
Periodical title: 日本食品保蔵科学会誌 = Food preservation science / 日本食品保蔵科学会編
No. or year of volume/issue: 33(1) 2007.1
Volume: 33
Issue: 1
Pages: 15～20
Publication date of volume/issue (W3CDTF): 2007-01
ISSN (Periodical Title): 1344-1213
ISSN-L (Periodical Title): 1344-1213
Publication (Periodical Title): 東京 : 日本食品保蔵科学会 ; 1997-
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZR6
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z18-1101
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 8736092
http://id.ndl.go.jp/bib/8736092
Bibliographic Record Category (NDL): 632