雑誌日本食品科学工学会誌
Volume number54(1) (通号 577)-54(12) (通号 588) 20070100-20071200
Article沖縄産カンショ茎葉部...

沖縄産カンショ茎葉部の葉酸とポリフェノール含量

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沖縄産カンショ茎葉部の葉酸とポリフェノール含量

Call No. (NDL)
Z17-126
Bibliographic ID of National Diet Library
8801404
Material type
記事
Author
平良 淳誠ほか
Publisher
つくば : 日本食品科学工学会
Publication date
2007-05
Material Format
Paper
Journal name
日本食品科学工学会誌 = Journal of the Japanese Society for Food Science and Technology / 日本食品科学工学会 編 54(5) (通号 581) 2007.5
Publication Page
p.215～221
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Material Type
記事
Title
沖縄産カンショ茎葉部の葉酸とポリフェノール含量
Author/Editor
平良 淳誠
大見 のり子
上地 邦彦
Author Heading
平良 淳誠
大見 のり子
上地 邦彦
Alternative Title
Characteristics of folic acid and polyphenol in Okinawan sweet potato (Ipomoea batatas L.) foliage
Periodical title
日本食品科学工学会誌 = Journal of the Japanese Society for Food Science and Technology / 日本食品科学工学会 編
No. or year of volume/issue
54(5) (通号 581) 2007.5
Volume
54
Issue
5
Sequential issue number
581