QTL detect...

QTL detection for eating quality including glossiness, stickiness, taste and hardness of cooked rice

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QTL detection for eating quality including glossiness, stickiness, taste and hardness of cooked rice

Call No. (NDL)
Z54-J372
Bibliographic ID of National Diet Library
8887441
Material type
記事
Author
Yoshinobu Takeuchiほか
Publisher
Kyoto : Japanese Society of Breeding
Publication date
2007-09
Material Format
Paper
Journal name
Breeding science 57(3) 2007.9
Publication Page
p.231~242
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Paper Digital

Material Type
記事
Author/Editor
Yoshinobu Takeuchi
Yasunori Nonoue
Takeshi Ebitani 他
Periodical title
Breeding science
No. or year of volume/issue
57(3) 2007.9
Volume
57
Issue
3
Pages
231~242
Publication date of volume/issue (W3CDTF)
2007-09