Volume number102(7) 2007.7
呈味緩和効果

呈味緩和効果

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呈味緩和効果

Call No. (NDL)
Z17-416
Bibliographic ID of National Diet Library
8892642
Material type
記事
Author
倉光 利江
Publisher
東京 : 日本醸造協会
Publication date
2007-07
Material Format
Paper
Journal name
日本醸造協会誌 / 日本醸造協会, 日本醸造学会 [編] 102(7) 2007.7
Publication Page
p.527~532
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Paper Digital

Material Type
記事
Author/Editor
倉光 利江
Author Heading
Alternative Title
Taste relaxation effect
Periodical title
日本醸造協会誌 / 日本醸造協会, 日本醸造学会 [編]
No. or year of volume/issue
102(7) 2007.7
Volume
102
Issue
7
Pages
527~532