チキンエキスからの機能性ジペプチドの抽出・精製とその利用(特集食品関連シンポジウム食の安全と信頼を支え豊かな食生活の実現に貢献する膜技術)

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

CiNii Research
Search Service
Digital
You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Check the holdings of this book

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 記事
Title: チキンエキスからの機能性ジペプチドの抽出・精製とその利用
Author/Editor: 柳内延也
塩谷茂信
Joosh Baljinnyam 他
Series Title: 特集食品関連シンポジウム食の安全と信頼を支え豊かな食生活の実現に貢献する膜技術
Author Heading: 柳内延也
塩谷茂信
Joosh Baljinnyam
Alternative Title: Purification and clinical application of antioxidative dipeptides obtained from chicken extract
Periodical title: 膜 = Membrane / 膜編集委員会編
No. or year of volume/issue: 32(4) (通号 190) 2007.7
Volume: 32
Issue: 4
Sequential issue number: 190
Pages: 197～202
Publication date of volume/issue (W3CDTF): 2007-07
ISSN (Periodical Title): 0385-1036
ISSN-L (Periodical Title): 0385-1036
Publication (Periodical Title): 東京 : 日本膜学会
Place of Publication (Country Code): JP
Text Language Code: jpn
Subject Heading: chicken extract
cation-exchanger
nanofiltration
NF
Anserine
Carnosine
NDLC: ZR2
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z18-1127
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 8905493
http://id.ndl.go.jp/bib/8905493
Bibliographic Record Category (NDL): 632