Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
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Bibliographic Record
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- Material Type
- 記事
- Author/Editor
- 東四柳 祥子
- Author Heading
- Alternative Title
- The development of the daily menu in modern Japan and the influence of Western culture: compared with British and American cookery books
- Periodical title
- 会誌食文化研究 = Journal of food culture of Japan / 日本家政学会食文化研究部会 編
- No. or year of volume/issue
- (1) 2005
- Issue
- 1
- Pages
- 27～38
- Publication date of volume/issue (W3CDTF)
- 2005