食品科学・工学とガラス転移--食品の製造・保存との関わり (食べるとレオロジー--食品の物性)
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- Material Type
- 記事
- Author/Editor
- 熊谷 仁熊谷 日登美
- Series Title
- Alternative Title
- Glass transition in food science and engineering
- Periodical title
- B&R = 日本バイオレオロジー学会誌 : journal of Japanese Society of Biorheology
- No. or year of volume/issue
- 21(1) 2007.3
- Volume
- 21
- Issue
- 1