Volume number(22)
同調培養中の酵母のT...

同調培養中の酵母のTCA可溶性SH化合物量の変動

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同調培養中の酵母のTCA可溶性SH化合物量の変動

Call No. (NDL)
Z14-237
Bibliographic ID of National Diet Library
9123703
Material type
記事
Author
野宗 嘉明
Publisher
東京 : 東京工業大学
Publication date
1961
Material Format
Digital
Journal name
東京工業大学学報 / 東京工業大学 編 (通号 22) 1961
Publication Page
p.13~22
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Digital

Material Type
記事
Author/Editor
野宗 嘉明
Author Heading
Periodical title
東京工業大学学報 / 東京工業大学 編
No. or year of volume/issue
(通号 22) 1961
Sequential issue number
22
Pages
13~22
Publication date of volume/issue (W3CDTF)
1961
ISSN (Periodical Title)
0371-8301