Volume number21(1)
外科領域における水分...

外科領域における水分,電解質の研究 特に胃切除前後における電解質投与量とAldosteroneについて

Icons representing 記事

外科領域における水分,電解質の研究 特に胃切除前後における電解質投与量とAldosteroneについて

Call No. (NDL)
Z19-263
Bibliographic ID of National Diet Library
9141203
Material type
記事
Author
宮田 玲人
Publisher
東京 : 日本大学医学会
Publication date
1962-01
Material Format
Digital
Journal name
日大医学雑誌 = Journal of Nihon University Medical Association 21(1) 1962.01
Publication Page
p.????
View All

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Digital

Material Type
記事
Author/Editor
宮田 玲人
Author Heading
Periodical title
日大医学雑誌 = Journal of Nihon University Medical Association
No. or year of volume/issue
21(1) 1962.01
Volume
21
Issue
1
Pages
????
Publication date of volume/issue (W3CDTF)
1962-01