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雑誌兵庫農科大学研究報告 農芸化学編
Volume number1(2)-4(2):1954.12-1960.12
Article砂糖の精製に関する研...

砂糖の精製に関する研究-20～22-

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砂糖の精製に関する研究-20～22-

Call No. (NDL)
Z613.3-H1
Bibliographic ID of National Diet Library
9191799
Material type
記事
Author
河本 正彦 他
Publisher
篠山町 (兵庫県) : 兵庫農科大学
Publication date
1958
Material Format
Paper
Journal name
兵庫農科大学研究報告. 農芸化学編 / 兵庫農科大学 編 3(2) 1958
Publication Page
p.101～118
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Paper

Material Type
記事
Title
砂糖の精製に関する研究-20～22-
Author/Editor
河本 正彦 他
Author Heading
河本 正彦
Periodical title
兵庫農科大学研究報告. 農芸化学編 / 兵庫農科大学 編
No. or year of volume/issue
3(2) 1958
Volume
3
Issue
2
Pages
101～118
Publication date of volume/issue (W3CDTF)
1958