食品膜・分離技術の現...

食品膜・分離技術の現状と展望 (特集 食品産業の分離・ろ過技術)

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食品膜・分離技術の現状と展望

(特集 食品産業の分離・ろ過技術)

Call No. (NDL)
Z17-380
Bibliographic ID of National Diet Library
9287252
Material type
記事
Author
渡辺 敦夫
Publisher
東京 : インフォーママーケッツジャパン
Publication date
2007-12
Material Format
Paper
Journal name
食品と開発 = Food processing and ingredients 42(12) (通号 598) 2007.12
Publication Page
p.4~6
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Paper

Material Type
記事
Author/Editor
渡辺 敦夫
Author Heading
Alternative Title
The present status and the prospects of the membrane & separation technology for food industry
Periodical title
食品と開発 = Food processing and ingredients
No. or year of volume/issue
42(12) (通号 598) 2007.12
Volume
42
Issue
12