Alcohol brine freezing of Japanese horse mackerel (Trachurus japonicus) for raw consumption

Icons representing 記事

Alcohol brine freezing of Japanese horse mackerel (Trachurus japonicus) for raw consumption

Call No. (NDL)
Z16-1394
Bibliographic ID of National Diet Library
9347555
Material type
記事
Author
Toshimichi Maedaほか
Publisher
東京 : 日本冷凍空調学会
Publication date
2007
Material Format
Paper
Journal name
日本冷凍空調学会論文集 = Transactions of the Japan Society of Refrigerating and Air Conditioning Engineers 24(4) 2007
Publication Page
p.323~330
View All

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Digital
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
記事
Author/Editor
Toshimichi Maeda
Atsuhiko Yuki
Hiroshi Sakurai 他
Periodical title
日本冷凍空調学会論文集 = Transactions of the Japan Society of Refrigerating and Air Conditioning Engineers
No. or year of volume/issue
24(4) 2007
Volume
24
Issue
4
Pages
323~330
Publication date of volume/issue (W3CDTF)
2007