食総研における新しい研究成果発信方法の活用--消費者を重視したコミュニケーションを目指して
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CiNii Research
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CiNii Research
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- Material Type
- 記事
- Author/Editor
- 曲山 幸生久保田 秀和黄 宏軒 他
- Alternative Title
- Application of the new way to disseminate the research products in National Food Research Institute: to establish communication with the consuming public
- Periodical title
- 情報管理 = Journal of information processing and management
- No. or year of volume/issue
- 51(2) 2008.5
- Volume
- 51
- Issue
- 2
- Pages
- 116～128