ホタテ貝殻焼成粉末の殺菌および殺インフルエンザウイルス作用について
Digital data available（Japan Link Center）
Begin reading now
CiNii Research
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
other
CiNii Research
Search ServiceDigitalYou can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Author/Editor
- 村田 亜悠美小尾 信子中平 比沙子 他
- Alternative Title
- Bactericidal and virucidal activities of heated scallop shell powders
- Periodical title
- 富山大学看護学会誌 / 富山大学看護学会編集委員会 編
- No. or year of volume/issue
- 7(2) 2008.3
- Volume
- 7
- Issue
- 2
- Pages
- 39～49