吟醸酒に含まれる芳香...

吟醸酒に含まれる芳香族アルコールの呈味性について

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吟醸酒に含まれる芳香族アルコールの呈味性について

Call No. (NDL)
Z17-416
Bibliographic ID of National Diet Library
9583327
Material type
記事
Author
伊藤 俊彦ほか
Publisher
東京 : 日本醸造協会
Publication date
2008-07
Material Format
Paper
Journal name
日本醸造協会誌 / 日本醸造協会, 日本醸造学会 [編] 103(7) 2008.7
Publication Page
p.562~569
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Paper Digital

Material Type
記事
Author/Editor
伊藤 俊彦
小松 幸恵
高堂 斐
Alternative Title
Tastes of the aromatic alcohols in Ginjyo-syu
Periodical title
日本醸造協会誌 / 日本醸造協会, 日本醸造学会 [編]
No. or year of volume/issue
103(7) 2008.7
Volume
103
Issue
7
Pages
562~569