食の安全確保ツールとしてのISO22000活用の実際 (特集これからの食品開発を考える)

食の安全確保ツールとしてのISO22000活用の実際

(特集これからの食品開発を考える)

Journal name: 食品と開発 = Food processing and ingredients 43(10) (通号 608) 2008.10

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Material Type: 記事
Title: 食の安全確保ツールとしてのISO22000活用の実際
Author/Editor: 大西吉久
Series Title: 特集これからの食品開発を考える
Author Heading: 大西吉久
Alternative Title: The present applying situation of ISO22000 as the ensuring tool for the food safety
Periodical title: 食品と開発 = Food processing and ingredients
No. or year of volume/issue: 43(10) (通号 608) 2008.10
Volume: 43
Issue: 10
Sequential issue number: 608
Pages: 14～16
Publication date of volume/issue (W3CDTF): 2008-10
ISSN (Periodical Title): 0911-3932
ISSN-L (Periodical Title): 0911-3932
Publication (Periodical Title): 東京 : インフォーママーケッツジャパン
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: ZP34
Target Audience: 一般
Holding library: 国立国会図書館
Call No.: Z17-380
Data Provider (Database): 国立国会図書館 : 国立国会図書館雑誌記事索引
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 9669987
http://id.ndl.go.jp/bib/9669987
Bibliographic Record Category (NDL): 632